Yondu for baby
A versatile mild savory seasoning that brings out the inherent flavor of your ingredients.
 
1. Made from quality ingredients including fermented bean broth, vegetable stock, sea salt, and water.
2. Yondu brings out the genuine flavor of the foods it is cooked with, to naturally enhance the taste of food without using artificial flavors, chemical additives, or artificial flavor enhancers.
3. It contains less salt than traditional soy sauce to help reduce your sodium intake.
4. It goes well with light and plain dishes that are lightly seasoned. It’s gluten-free, so it’s excellent for children or those with gluten sensitivity.
 
Gluten-free
 
Allergen:
Soybeans
 
Nutrition Info
Serving Size
5ml
Amount Per Serving
Calories 0 (Calories from Fat 0)
Total Fat
0g (0%), Saturated Fat 0g (0%) / Trans Fat (0g, 0mg (0%))
Cholesterol
0mg (0%)
Sodium
350mg (15%)
Total Carbohydrate
0g (0%) / Dietary Fiber 0g (0%) / Sugars 0g
Protein
0g